There are many types of insect pests that infest foods. They may be found inside food and its packaging, in cupboards, or on counters. Although control can be difficult, prevention is relatively simple.
These pests can be organized into groupings, such as Beeetles, Weevils and Moths. One of the most common is the saw-toothed grain beetle, a tiny brown beetle about 3 mm (1/8 inch) long. Other problem food pests include , drug-store beetles, granary weevils and several types of small moths.

Foods Attacked
A wide variety of foods can be attacked by these insects. These foods include cereals, crackers, dried fruits, nuts, flour, cake mixes, dry pet food and spices.

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This thin pest has noticeable ridges on its middle thorax.

For advice on how to minimise the risk of Spiders in your home, ask Mr.Pestman to visit your premisis. Click here to email Mr.Pestman now.

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Note the interesting “snout”.

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Moths can fly anywhere in your house.

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Keep foods in tightly sealed containers such as glass jars or “Tupperware”.
Clean up spilled food promptly.
Buy only small quantities of foods that are not used often.
Check food packages carefully to be sure you do not bring insects home from stores.

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Control

For advice on how to minimise the risk of “pantry pests” in your home, ask Mr.Pestman to visit your premisis. Click here to email Mr.Pestman now.

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